Tuesday, November 27, 11:30 AM - 12:30 PM
This session is a continuation from Part 1. With nearly 400 slides, Joel walks you through the farm, from forestry to water systems, to pigaerating. He’ll take you through haying, grazing management, pastured pigs, pastured poultry, portable infrastructure, irrigation, and pasture cropping. Heavily how-to with a liberal dose of why, this is as close to a farm visit as you can get from a conference classroom.